Our new topic is Eggs Let's Get Cracking!

We started the new topic with some egg tasting. We tried boiled eggs, scrambled eggs, fried eggs and an omelette.

We used all our senses and thought about how the eggs looked, how they tased, what they felt like in our mouths and how they smelt. We talked about the sounds as we chewed as well as the sounds of the eggs cracking and cooking in the pans.

Next, we created a graph to show our favourite type off egg. Can you see which two were most popular?

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